Food Smoking Courses
Learn to smoke your own cheese, fish, meat and more!
Smoky Jo's Photo Gallery - 2011
Click here to look at our 2010 Gallery
August departed with a significant amount of rain, but our fishermen and women were undaunted. For one course we tried a new location for the smokers, desperately seeking protection from the elements... We also ran our first "exclusive" family food smoking courses in August!
As we gallop into August here are some pictures from July's weekend and day hot and cold food smoking courses...
I am aware I have missed a couple of course photos! I WILL catch up, but meanwhile there are lots of pics from the first of the week end smoking courses we have this June here, these are just samples:
After a busy week of three smoking courses we now don't have another until bank holiday Monday. here are a couple of pictures from our course on which Diana Henry, award-winning Sunday Telegraph food writer came to learn more about smoking food. More on the blog.
Another first - a midweek course at The Wild Boar. And a well-earned rest from the washing up...
May's weekend course was the first time this year that everyone caught a trout - hooray!
May 7th brought the first rain (but we coped!) and a part-vegetarian course...
April 30th - a case of Smoky Jo and Windswept Georgina!
Our first Shap course of 2011 saw us enjoying probably the best weather ever! Sunblock was the order of the day for fishing at Bessy Beck, and it was shirt sleeves back here!
Smoky Jo's courses are part of -
Stepping Off and soTraining and Consulting.
Corporate training, specialising in designing and delivering motivational seminars and workshops. Our work is motivating and inspiring, putting your organisation a step ahead.