23.8.09
Just thought I would put this photo up for you all to look at. This is just a small selection of food that we smoke on a one day course at Smoky Jo’s.
A selection of the foods you can smoke on a one day food smoking course
Here we have chicken, duck, trout, olives, peppers, nuts and mushrooms all waiting to be put in the cold smoker. Add these to the cheese, the salmon, the sausages, the prawns, the scallops and much more and you will have some idea of the vareity of food you will smoke if you visit us at Smoky Jo’s. And this is just on the one-day course! Then of course there is the variety of smokers we use – but more of those later……,